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Phosphates in "Enhanced" Supermarket Meats

When we cut the carbs, a lot of use end up eating more meat. I have debunked quite a few poorly conducted studies that pretend to prove that eating meat raises mortality. But a recent study raises an issue about meat that is important to people with diabetes. Science Daily: Fresh Meats Often Contain Additives Harmful to Dialysis PatientsSupermarkets sell in the fresh meat department meats they